SHORT COURSES

Our lifestyle workshops organized under the name of “Connoisseur 101” are ideal for the culinary amateur who seeks information and hands-on learning from experienced instructors. Participants can expect to learn the basic skills in the kitchen and various cooking techniques alongside preparing gourmet cuisines or baked treats. We are only accepting 15 participants per class to ensure that each person will be getting the proper attention from our very distinguished chef instructors.

Certificate in Fundamentals of Baking and Pastry

Answering to your craving for sweet indulgence, this specially designed baking and pastry short course aims to teach beginners the basics of baking and special techniques that will ensure success for any baked treats done. Be prepared to do éclairs, mousses, cookies and chiffonades, to name a few.

Day 1: Cookies and Scones